Our bulbs have all come out – hyacinths, tulips, daffodils, and some other things whose name only my mother-in-law (the serious gardener) knows.
Asparagus from a neighbour’s garden on the grill (no, I didn’t pinch it under cover of darkness – it was a nice present).
And finally, the dad, out cultivating the vegetable patch at 8 o’clock at night. He has been itching to get it planted.
We made it through an emotional weekend. After the Tribute of Life on Saturday there was a dinner and get-together at our house for 50 or so family and friends. It was a good opportunity for locals and out-of-towners to visit and reminisce and have some food. A few good friends stayed the night and helped tuck the dad into bed later – it had been an emotional day for him, complete with a speech in front of more than 250 people, so he needed a little unwinding time.
Today we cleaned up, the kids did a complete clean out of the barn and there was even a chance for a nap. I sorted through the seed order and am going to use this space to write them down. Last year I neglected to record anything and lost the packing slip, so I am leaving myself a list here where I can find it again when ordering time comes around next year. I am pretty good at keeping records, but lousy at remembering where I put them.
We’ll still have to purchase our seed potatoes, green pepper and hot pepper plants, tomatoes in several varieties and some onion sets, but this will be a good start. Next weekend we’ll start planting some seed.
Basil – Italian Large Leaf Organic / Sweet Basil
Beans (bush) - Provider
Brussels Sprouts – Jade Cross Hybrid
Carrots – Nelson Hybrid / Baltimore Hybrid
Cucumber – Eureka Hybrid & Sweet Success Hybrid
Dill – Bouquet
Lettuce – Great Lakes 659 / Buttercrunch / Bon Vivant Salad Mix / Pinares
Melons – Diplomat Hybrid / Halona Hybrid
Onions – Ramrod / Camelot Hybrid
Parsley – Green Pearl Organic
Peas – Lincoln
Pumpkins – Dill’s Atlantic Giant / Mustang Hybrid / Spooktacular Hybrid
Radish – Raxe
Rosemary
Sage
Spinach – Space Hybrid
Sunflower (Helianthus) – Mammoth Russian
Watermelon – Jade Star Hybrid, Full Lucky Hybrid
Zucchini – Spineless Beauty Hybrid
Leek – Jolant
I’m following the example at Slow Living Essentials again this month, and using her categories to summarize my month and list some things I’d like to accomplish.
We’ve eaten a lot of large extended family meals this month. There has also been a few meals provided by friends and neighbours, for which we were very grateful. I wrote about Butter Chickpeas, since butter chicken is a quick dinner at our place and when I am out of ideas at the end of the workday, it’s an easy dinner to put together. We like to add peas or chopped spinach to ours for a little extra colour.
I’m not sure if this counts as food preparation, but the dad’s aunt and uncle gifted us the entire contents of their food cupboards and freezer because they were moving out of province and didn’t want to haul food. I guess that cut down on food needs for a while and filled the pantry (and then some!).
I made a few gift bags using worn out kid’s jeans and even the sleeve from an unwanted sweater. I’ve been accumulating quite a few items of clothing that I will keep using up in similar ways. Nothing else really to report here.
I also inherited the entire contents of the aunt and uncle’s cleaning closet, so in the interest of using up what we have, I will make my way through all of it before I make my own again. I know some of them might not be as environmentally friendly as I might otherwise use, but it seems wrong to waste anything.
The grass is growing quickly enough that the horses are being kept in the barnyard and out of the field to avoid getting colic and the dad is getting up early in the morning to pick up the lawn mower from the repair shop in order to mow the lawns before the weekend. There is a lot more lawn over here at the farm. I’m just happy that the tall hormonal kid learned to drive the lawn mower last year.
The garden isn’t planted yet, but we did place a seed order which should arrive any day. We will still have to buy a few plants for the peppers and tomatoes. There is a greenhouse here at the farm but some wildlife has been in and out of it over the last few years, so a clean-up this spring will be necessary to get it ready for use next year. In the meantime I don’t mind purchasing some plants that have already been started.
Nothing to write about here this month.
I read a few books this month while the dad was staying overnight at the hospital with his dad. Eighteen years must be the magic number of years that it takes to get used to the snoring, because I found that I missed him when he wasn’t here.
And who knew Pierre Berton wrote a cookbook? There’s a long-winded historical explanation of each recipe, but I guess that’s to be expected.
The tall hormonal kid has been babysitting at the school during Parent/Teacher council meetings. It has given her a little taste of the working life (she’ll get a bit more when she finds out that she is going to be picking stones for the neighbouring farmer who leases and plants land here at the farm).
We’ve also hired a friend’s 15-year-old son to help with the clean out of the flower gardens and general lawn raking. He has been an awesome help – he has the work ethic of the dad, but the back and arm strength of a 15-year-old. He makes some extra pocket-money and we get a lot of work done that we couldn’t accomplish otherwise. Everyone wins.
I’ve also hired a local woman to clean the house twice a month (her name is Dusty – I figured it was meant to be). She does a lot of work that it would exhaust me to do and I am able to spend some of my weekends resting. Again, everyone wins.
We had a lot of family around in April, we had mini-cousins, cousins and the dad’s aunt and uncle as house guests. We had many weekend meals together while my father-in-law was in hospital and family was down to visit. He passed away in April, but we will continue to remember him this weekend at a Tribute of Life that is being held at our local community hall.
Linked to Wildcrafting Wednesday, Frugally Sustainable
